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Clean, crisp lemon sherbet zest and biscuit nose. The palate follows the same track: vibrant, crisp, clean and tangy with bright freshness. Focused and poised with gentle but beguiling flavours of succulent lemon sherbet and understated trace of orange marmalade before a richer, rewarding, broad creamy toast, biscuit and brioche note from time on lees becomes apparent. Persistent dry tail.
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Gentle aromas of fruitcake, dark berries and warm spice rise from the glass, with subtle floral notes and a hint of cracked pepper adding complexity. The palate is supple and textured, echoing the nose with layers of rich berry fruit and gentle fruitcake spice. A lively thread of spice brings freshness and energy, while the velvety mouthfeel adds depth and generosity. Well-integrated oak quietly supports the fruit, creating balance and harmony without dominating. The wine finishes long and poised, with lingering notes of spice and dark fruit. Equally rewarding to enjoy now or to cellar for added complexity.
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Citrus and stonefruit with honeydew melon aromas. Gently ripe and rounded, the palate is broad and appealing with its melon, lemon and grapefruit zest countered by the vivd stone fruit flavours. Nimble and vivacious with crisp, tangy acid to balance the fruit vibrancy. Light-bodied and fun, it’s easy to enjoy but not without a serious side, as evidenced by the lees note and subtle flinty, almost mineral, tail.
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