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Subtle floral edge to stonefruit and pear aromas. Bright, tangy and fresh entry to the mouth. Crisp and lively with apple, orange and gentle pear fruit flavours livened by a touch of lemon or orange zest. Composed and poised with light to medium body, the wine is soft textured and appealing with a trace of citrus peel on the lengthy tail.
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Melon, nectarine and white peach with a light dusting of flint on the nose. Deliciously tangy and succulent on entry. Refreshing summer fruit salad with the melon and stone fruit joined by a lively green apple crunchiness. Vibrant, perky and zippy with bright, acidic citrus notes. Ideal for summertime lunches.
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Warm appeal of ripe blackberry, cherry and fruitcake aromas. Those same flavours step confidently onto the palate; black cherry, fruitcake and blackberry – with a light brush of herbs and trace of bonfire smoke too. Gentle and easy textured, its light to medium body makes for effortless enjoyment. Supple and succulent to the end.
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A delicate nuance of chamomile adds depth and interest to the nose of typical stone fruit: apricot, and peach. Ripeness of rich fruits – nectarine, apricot and Golden Delicious apple – is tempered by a bright tang of citrus peel and fresh acidity. Adding dimension and depth is an exciting light chalky grip and evidence of time on lees. Rounded and full with good body and length. Impressive balance and focus in the way the fruit, acid and lees relate.
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