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Green apple, pear and summer fruits accompanied by wet stone and floral notes on the nose. Fresh lemon and lime zest is fleshed out by sweet apple and stone fruit on the palate. A delightfully crisp and refreshing wine with a long mineral finish that lures you back for more.
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Lively stream of fine bubbles bring sherbert and lemon cream biscuit aromas to the nose. Vibrant, fresh and crisp in the mouth with those bright, citrus flavours promised by the nose immediately apparent. Tangy lime and grapefruit with a marmalade twist, and an understated apple and toast nuance which adds complexity and dimension. Beautifully resolved, elegant and composed with a resolved dry finale.
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A delicate nuance of chamomile adds depth and interest to the nose of typical stone fruit: apricot, and peach. Ripeness of rich fruits – nectarine, apricot and Golden Delicious apple – is tempered by a bright tang of citrus peel and fresh acidity. Adding dimension and depth is an exciting light chalky grip and evidence of time on lees. Rounded and full with good body and length. Impressive balance and focus in the way the fruit, acid and lees relate.
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