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Appealing stonefruit aromas with a gentle lemon zest edge. The palate is appropriately fruity – with more nectarine, apricot, quince and touch of ripe honeyed sweetness to balance the vibrant, fresh acidity. Succulent and refreshing with a tasty citrus pith note that lends texture. Long finish.
Light yet appealing subtle lemon leaf nuance to a bouquet of stonefruit and nectarine. Vivacious and lively palate which offers up vivid nectarine flavour along with a tangy yet crisp citrus element. Refreshing and succulent with good body and length. Perfect for balmy and hot summer days.
The wine announces with an eye catching vigorous bubble. Typical yeast and cracker biscuit notes on the nose with lively citrus rind and a briny, maritime nuance is also apparent. The palate succeeds in being both refreshingly vibrant and simultaneously dry. Bright effervescence with creamy lees richness from its time in the bottle, with distinct brioche and sourdough toast notes vying with lively grapefruit and citrus flavours. Elegant, restrained, taut and thrilling, it’s beautifully poised yet equally flamboyant and exuberant! A gentle nutty note lingers on the long tail.
Subtle coral and partridge eye hue. Consistent stream of delicate bubbles. Complex nose of citrus zest – naartjie and tangerine – underpinned by toast and red cherries with a briny, maritime nuance. Rich, rounded and full palate with brioche, yeast and baked biscuit notes, all perfectly counterbalanced by a vibrant tang of tangerine and succulent red cherry appeal. Delightful twist of dry, chalky grip. Crisp and refreshing with a defined yet richly rewarding mouthful. Lovely long aftertaste reflective of both a good vintage and well judged time on lees during secondary fermentation.