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Light yet appealing subtle lemon leaf nuance to a bouquet of stonefruit and nectarine. Vivacious and lively palate which offers up vivid nectarine flavour along with a tangy yet crisp citrus element. Refreshing and succulent with good body and length. Perfect for balmy and hot summer days.
Gentle herbaceous base note of dried lavender underpins more typical fynbos, blue and black fruit on the nose. A structured, elegant yet powerful wine, the palate delivers black cherry, plum and dried herb flavours with a subtle punctuation of black pepper. Layered and complex, the ripe fruit is both succulent and beautifully integrated with the oak, which adds a light, dry tannin frame. The finish is long and refined.
The wine announces with an eye catching vigorous bubble. Typical yeast and cracker biscuit notes on the nose with lively citrus rind and a briny, maritime nuance is also apparent. The palate succeeds in being both refreshingly vibrant and simultaneously dry. Bright effervescence with creamy lees richness from its time in the bottle, with distinct brioche and sourdough toast notes vying with lively grapefruit and citrus flavours. Elegant, restrained, taut and thrilling, it’s beautifully poised yet equally flamboyant and exuberant! A gentle nutty note lingers on the long tail.
An alluring, complex nose of herbs and cocoa powder over dark berry fruit and a gentle whiff of floral violets. The wine is equally appealing in the mouth. Bright purple, soft berry fruit – nicely ripe and succulent with rich fruitcake flavour and a reminder of that violet nuance. Velvety smooth and rounded in texture, the palate is sleek, suave and serious. Well-knit oak frames the fruit and provides backbone and structure to conclude in a the long rich finish.